Beer Bread: Brew-Infused Breads, Rolls, Biscuits, Muffins, and More
Tap the keg and pull out the mixing bowl - it's baking time!
Lager your loaves, beer your brioche, pale ale your pretzels, dunkel your dough. Pour a pint to bake something extra special. The brew will add a unique depth of flavor to baked goods from bread to biscuits. Included are 75 fun recipes that use a variety of beers - golden ales to Belgian blondes, chocolate porters to juicy IPAs. Take baking to the next level!
Each recipe includes multiple suggestions for beers, with information on how different types will taste once bakes. It's also not all about the yeast; in addition to loaves & rolls that need to rise, there are easy quick breads, muffins, biscuits, and scones. Featuring beautiful photography, Beer Bread is the must-have book for anyone who "kneads" beer to live.